Review of Eating for Two: The Complete Guide to Nutrition During Pregnancy (Paperback)

This book was interesting and informative... however I was disappointed because I was hoping for suggestions on sample menus and recipes.
I wanted it to help me get the nutitional changes by body needs during pregnancy.
The book tells you technically - nutrient by nutrient what you need... but I didn't find it to be translatable easily into my daily meal planning.

Product Description
"The best of science in an extraordinarily readable style." -Roy M. Pitkin, M.D., Chairman, Department of Obstetrics and Gynecology, UCLA School of Medicine

• The most authoritative, readable, and up-to-date guide available for pregnant women concerned with nutrition
• Incorporates findings of the latest National Academy of Sciences report by nutrition experts
• Offers a practical and appealing program that women can adapt to suit individual food habits, tastes, and nutritional needs

Praise for Pickles & Ice Cream Recipient of the American Medical Writers Association Award for Distinguished Achievement in Medical Writing "Delightful, easy to read…. An excellent resource for the mother-to-be." -Journal of Nutrition Education
"The good health of a child starts in the womb and depends on the mother's diet. This book, which is not just thorough but dear and friendly, tells you exactly what to eat and do to make a fine baby." -Benjamin Spock, M.D.

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