Review of The Schwarzbein Principle Cookbook (Paperback)

To reply to the review below--you are correct, this cookbook is not for gourmet cooks. The majority of Americans eat fast foods and convenience foods. To make the leap to cooking regular balanced meals of real food can be discouraging if you feel you don't have time to cook or don't like tocook. The Schwarzbein cookbooks were carefully designed so that they wouldnot be intimidating to the average person who is not interested inpreparing complicated meals--the recipes are easy, quick, delicious andbalanced.

Product Description
Renowned physician Schwarzbein teams up with professional chef Evelyn Jacob Jaffe to whip up 300 delicious, healing recipes, proving that eating the Schwarzbein way doesn't have to be difficult, boring, or fat-free. Includes easy-to-follow directions and nutritional breakdowns.

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