
This book really emphasizes the fact that Registered Dietitians treating eating disordered patients cannot double as psychotherapists but must have a strong background in psychology to be successful. Food and eating is so central to our being. All nutritionists need to be aware of the psychological reasonings behind food behaviors (especially with eating disorders!!!) so that do-able dietary advise can be given.
What I learned from this book will make me a much better RD for all nutritional problems! I think all dietetics students should read this book.
Product Description
Most eating disordered patients believe themselves to be experts on the subject of nutrition, therefore the job of effective patient counseling becomes even more challenging.This book presents both nutritional and physiological information in a thoroughly detailed manner. The compilation of concepts, techniques, and alternatives makes the book unique in style and content. The book addresses the food, weight, and nutrition issues that must be tackled in the treatment of eating disordered individuals and will give professionals the necessary information for effective patient counseling.
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